Best Keto Tortillas Recipe – How To Make Keto Tortillas

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Parker Feierbach

A great deal of individuals speak about just how much they miss out on bread on the Keto diet plan, however what about tortillas ?! Without them, there are no quesadillas, no enchiladas, and certainly no tacky taco casserole. These tortillas are tough sufficient to hold up to whatever you fill them with, and they’re prepared in under 30 minutes. Cause Taco Tuesday!

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Yields:.

8.

Preparation Time:.

0

hours.

20

minutes.

Overall Time:.

0

hours.

30

minutes.

  1. Integrate almond flour, coconut flour, xanthan gum, baking powder, and salt in the bowl of a food mill. Pulse for 5 seconds, till integrated.
  2. With the food mill running, gradually gather lime juice, then egg, and after that water, to the flour mix. When dough comes together and forms a ball, empty it onto a piece of cling wrap and cover firmly. Knead the dough for a minute or 2 in your hands, then location in fridge to rest for 10 minutes.
  3. Divide dough into 8 little balls, about 1 1/2″ in size. Location one ball in between 2 pieces of parchment or wax paper and roll till it has to do with 1/8″ thick. (The tortilla must have to do with 5″ to 6″ in size.)
  4. Heat a big cast iron frying pan over medium-high heat. When hot, include tortilla and cook till a little charred, about 20 seconds per side. While one tortilla is cooking, continue presenting the next. Continue till all tortillas are rolled and prepared and serve instantly.

Delish: Consume Like Every Day’s the Weekend

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